Friday, June 6, 2008

Flowers Flowers and More Flowers







My husband decided one day to give the children cameras and walk around town with the mission of photographing the flowers of Camden. I recently looked at the pictures and they are beautiful. Finally it is spring in Maine. The winter was very harsh and I can't tell you how much I appreciate seeing flowers. There is this nice picture of a bumble bee and a flower that my daughter took. She is 7 years old.

The gardens at Windward House are starting to fill in. My husband is responsible for the gardens. He loves to garden and learned everything from his father. My father in -law, Jesse's dad, grew up on a farm in Staten Island. My father In law tells stories of how his father preferred him to work on the farm instead of going to school. Jesse learned how to grow all kinds of flowers and vegetables. In addition to our flowers we have a small vegetable garden in the yard. Last year we grew corn, that was pretty neat. This year we have string beans, heirloom tomatoes, banana peppers, eggplants, lettuce, basil, parsley.
The flowers that we have seen so far at Windward House are : early May: Forsythia, late May: Lilacs, Early June: Peonies.

Tuesday, March 25, 2008

Teaching an old dog new tricks?

When odd things happen in your life, you may need a little time to digest it before you truly understand what happened. Then like a light bulb, you get it and it all makes sense.
I recently joined a women's networking group here in Camden. We meet once a month at a bakery for coffee and discuss women related business topics. The group is fun and a great networking opportunity. Towards the end of the meeting, each member gets about 2 minutes to promote themselves and tell about their services. There was this one lady that was very familiar to me and I could not remember how, until one day I was able to put it all together.
My dad is your traditional jolly, fun going, beer drinking, football watching type of guy. He enjoys going out, being with friends and celebrating life. When out or celebrating my dad's choice beverage is always a beer. In my 34 years, I have never seen my dad drink wine. This is an important part of my story so bare with me.
My parents came up from New Jersey in 2007 and as a fun day trip I invited them to go to the local winery with me. My mom, unlike my dad, loves to drink wine. The winery had just been renovated and under new management. We drove up to the winery and when we got their we enjoyed the atmosphere, my kids loved running around the place, my mom and I were enjoyed the wine tastings and my dad just seemed out of place. He did not want to taste the wine nor was he comfortable with my kids running a muck. The women behind the bar noticed my dad was a little obtuse and invited him to join in the tasting. My father was reluctant but he was flattered that the pretty, well built women had asked him to join us. I say well built in the kindest sense, she was very shapely and womanly if you get what I mean. This part is also important because this is the magic power that I thought was at play. The women asked my father again to taste and he declined, she somehow, without him tasting, got him to actually purchase a bottle of wine. She convinced him that it tasted like beer and he fell for it. My mother and I did not understand his impulse to buy, but were convinced that the women's fine looks were the reason for the purchase. We teased him in the car all the way home.
Back to the networking group. One of the members of the group called out to my familiar women, "hey didn't you used to work at the winery?" She said yes, "yes I created the wine speel and was their best selling agent." I was shocked and remembered her to be the women that sold my father the wine. I asked her what her profession was and - you are not going to believe this - but, she is a clinical hypnotist. She hypnotises people before surgery, if they are fighting with an addiction, or need a new direction in their life. I couldn't stop laughing when I realized that all this time - perhaps my father was hypnotized into buying that bottle of wine. Case solved. Now whether or not the wine tasted like beer, I will never know. But the fact that he broke out of his comfort zone and tried something new was impressive to me. The shapely women no longer works at the winery but I highly encourage all to go and see the winery and experience the wines. Cellardoor winery. A Great Camden Maine Lodging : Camden Windward House is 5 miles from the vineyard and is offering a lodging discount when you sign up for the cooking classes.

Tuesday, March 4, 2008

Spring Is Coming

The snow is starting to melt here in Camden Maine. The birds are starting to come out and the sun is rising a lot earlier. Camden Maine is almost the eastern most point of the US and the sun comes up very early. Here at the Inn, we are preparing for another busy summer. We purchased new washers and dryers (LG), put new floors into some of the bathrooms and painted some walls. But much more is needed before you can host over 1,900 people for the summer. Basically a strategic plan is needed to make all go well. Jesse and I have owned the Inn now for 3 years and just starting to understand how this place works. We are evaluating our vendors, considering going "green" for the summer and updating our website so that our guests can use it as a useful tool in planning their trip to Camden.
One of the things that I very excited about to be able to offer our guests this season is an upgrade on our sheets. We have always had nice sheets on beds but now we have upgraded some of our sheets to 500 thread count. I was reading a trip advisor posting about our Inn and they labeled it "I think they iron their sheets". She is right we do iron the sheets. Does anyone do that at home? In fact I complain to the other Innkeepers about how much time we spend ironing sheets - and most just laugh at me and say "you do what? I just hand iron them when they come out of the dryer". Which might be ok for some, but to have a nice ironed sheet is luxury. I can't really complain about the ironing because my husband actually does the ironing. He plugs in his computer, puts a movie in - in front of him, and watches while he irons. He also sometimes puts in a book on CD to help get him through this tedious task. He never complains, I think he finds it meditative. Hope all of you are starting to enjoy the thaw. Get those chores done!

Monday, February 25, 2008

Skowhegan: Maine's maple syrup season begins

One of the things we anxiously wait for here in Camden is the Maple Syrup to start flowing and this morning - we got the news. Stay posted for local events that celebrate March Maple Sunday!

Windward House Bed and Breakfast uses only Maine Maple syrup for breakfast. We also have a great package March in the Mud

The best way to deal with the Mud is to get out and enjoy it. Better yet, hiking in the mud provides that little extra exercise one might need to get that winter weight off. Package includes:

2 night stay in a warm and dry fireplace suite, Mid Coast Maine Hiking book, local hiking trail maps and bubble bath for that bath you will need when you come in from your muddy adventure.

-prices start at 325.00 Package is available the months of March, April and May.

Quoted from http://bangornews.com:

Skowhegan: Maine's maple syrup season begins

SKOWHEGAN, Maine— When conditions are just right — mild days, cool nights — the sap flows and Maine’s maple syrup season begins.

The season can start anytime between mid-February and late March, but whenever the sap is ready this year, producers are hoping for one thing: a season that will break the three-year trend of a downturn in production.

The USDA reported that New England temperatures last year were 60 percent too cool, 21 percent too warm and 19 percent favorable during the season.

Bob Moore of Bob’s Sugar House in Dover-Foxcroft is looking forward to a more productive season this year.

"Last year was bad," he said. "But there is no way to know what will happen this spring. It all depends on Mother Nature."

Moore said many producers, including himself, have already started tapping their trees even though the flow has not started yet.

The good thing about the marketplace is that supply and demand balance each other. Because syrup supplies were down last season, producers got a higher price for their product.

To herald the syrup season and celebrate the millions of dollars it brings to the state’s economy, Maine Maple Sunday is celebrated this year on March 23, with many sugarhouses opening for business and providing entertainment and samples for visitors.

In central Maine, the town of Skowhegan has adopted the maple syrup season as cause for a week full of fun.

Sunday, February 24, 2008

Innkeeper Launches Destination Wedding Site

 

Innkeeper Launches Destination Wedding Site

nnkeeper Launches Destination Wedding Site Camden Maine Newest Wedding DestinationContributed by Kristen Bifulco 2008-02-24

Camden — Camden, ME February 24, 2008 -- Kristen Bifulco, owner and innkeeper of the Camden Windward House B&B in mid-coast Maine, has launched a destination wedding website, Mycamdenwedding.com.

The new website assists brides in planning a wedding in Camden, one the most photographed coastal villages in Maine-popularly known as the Jewel of the Maine Coast.

The site features four signature, wedding packages unique to the natural surroundings of Camden: Ocean View Weddings, Mountain Top Weddings, Coastal Garden Weddings and B&B Weddings.

Ocean View Weddings feature ceremonies aboard a schooner, in front of a lighthouse, on the beach or at the yacht club. Bridal parties can choose to dine aboard ship or picnic on an island with a Maine lobster bake.

For a Mountain Top Wedding, couples exchange vows atop 1300 foot, Mt. Battie with views of the harbor and downeast to Cadillac Mountain. The summit is home to the famous "kissing rock" from the classic movie, "Payton Place" and a verse from Camden's romantic poet, Edna St. Vincent Millay, carved in the granite. An elopement mountain venue includes Maiden's Cliff overlooking Lake Megunticook or the summit of Ragged Mountain with vistas to Penobscot Bay.

The Coastal Garden Wedding packages feature private gardens, Harbor Park and the Bok Amphitheater at the head of the harbor, and the Vesper Children's Chapel in Rockport overlooking Penobscot Bay. The village foot bridge at Tannery Lane with its cascading waterfall and flowering shrubs is a favorite spot for wedding photos.

A B&B Wedding is for bridal parties desiring privacy after a ceremony at a white-steepled church or backyard garden. Camden is home to twelve premier inns, most of which are listed in the National Registry of Historic Places. The Bifulco's Camden Windward House Inn is an 1854 Victorian home with Greek Revival features. It is nearby the Bok Amphitheater and the trailhead to Mount Battie. A July 7, 2007 wedding at the Windward House was recently mentioned in a New York Times vacation escape article. The bride had reserved the Windward House B&B sight unseen.

. Mycamdenwedding.com offers wedding planning tools and advice, access to local wedding services, wedettiquette, honeymoon and mini-moon packages.

Says mycamdenwedding.com developer, Gen X-er Kristen Bifulco, "When my husband and I got married, this is what we were looking for. We were turned off by big halls. We ended up celebrating our wedding with a tent in my brother-in-law's backyard garden. It would have been great if it were a weekend affair in a charming coastal New England town."

The wedding destination site is on-line at www.mycamdenwedding.com or Kristi at bnb@windwardhouse.com or 1-877-492-9656.

Saturday, February 16, 2008

Bare Foot in the Snow



The Windward House is surviving another Maine winter. The 2007- 2008 winter season is intense. We have seen several feet of snow, below freezing temperatures and lots of ice. I am always surprised that not everything in this house does not freeze. The house was built in 1854 and was originally a private residence but then was made a rooming house for lobster men in the area. About 25 years ago the Windward House was finally made into a Bed and breakfast, of course still welcoming lobster man - when they are in the neighborhood. One special boat man comes from Australia every year and stays at Windward House with us for sometimes months on end (mind you never in the winter!!). The past owners have really put a lot of love into this house. The original clap board on the front of the house was taken off and insulated and double windows were put on. The insulation, which I find rather funny, was not for heating purposes, but to soundproof the front of the house from the noise of the street. Jesse and I are sometimes hesitant to tell people this because it may imply that Rt 1 is noisy, which to us, coming from NY, it is far from noisy. But, some might notice the occasional truck or traffic in the front. There is no other Inn on Rt1 that can offer this amenity - that of a quite in-town room.
Anyway, being an Innkeeper in the winter is a job and a half, and has a very high stress level. It is our constant job to clean away snow, make sure ice is not unbearable and unsafe, pray that pipes do not freeze and oh yah, always make sure the 100 year old furnace is working.
Couples have been coming to Windward this winter, some to look for a summer house, some for a private getaway, some for toboggan weekend, some to ski and others looking for the perfect wedding venue. Windward House has stayed warm, thank goodness, for all the great winter guests. I think it is only technically half way through the winter. The Windward House is now offering a great Bare foot in the Winter package - so if you want to come and see how the old house is holding up in the winter, please call and make a reservation. The package is $99.00 room rate and a bottle of Bare foot champagne upon arrival. The package is good for any of the fireplaces rooms, excluding Quarterdeck Room.